Every recipe this nut has saved or added.
4 saves Save Recipe
Found on www.americanfamily.com
Quick, easy, Delicious! Makes 8 servings. Tip: For a St. Patrick's Day dessert substitute frozen limeade for OJ and for Valentine's Day use...
Added 11 months ago by judejudy
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Found on www.americanfamily.com
Tomato, Fresh Mozzarella, and Basil. In Italy, this is known as insalata caprese. It's best in summer when tomatoes are at their peak. If...
Added 12 months ago by judejudy
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Found on www.thegalleygourmet.net
Added 13 months ago by dichotomous
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Found on www.americanfamily.com
Ziti pasta is shaped in long, thin tubes; penne or rigatoni pasta may be substituted, but the ziti seemed to hold the most cheese sauce.
P...
Added 13 months ago by judejudy
just added Save Recipe
Found on www.americanfamily.com
Ideal for cocktail parties, the little won ton cups contain a rich filling of smoked salmon and avocado, brightened with lime. Prep and...
Added 13 months ago by judejudy
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Found on www.americanfamily.com
This recipe calls for what might appear to be a lot of kale, but it wilts to a manageable amount in the pan. The dish is a suitable side...
Added 13 months ago by judejudy
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Found on www.americanfamily.com
Added 13 months ago by Marshall619
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Found on www.campbellskitchen.com
Added 13 months ago by Marshall619
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Found on inspiringtheeveryday.com
Added 13 months ago by dichotomous
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Found on designsbygollum.blogspot.com
Added 13 months ago by dichotomous
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Found on lisaiscooking.blogspot.com
Added 13 months ago by dichotomous
4 saves Save Recipe
Found on www.americanfamily.com
Added 13 months ago by Marshall619
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Found on vittlesandbits.blogspot.com
Added 13 months ago by ChristaJones
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Found on www.laaloosh.com
Added 13 months ago by tnt2357
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Found on www.americanfamily.com
Added 14 months ago by Marshall619
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Found on www.mygourmetconnection.com
A beautiful and delicious appetizer good enough for even the most \'special\' occassions! A simple crab cake mixture flavored with lemon,...
Added 14 months ago by judejudy
I am all about delicious, nutritous and EASY meals. I was married until 2008 when i lost my husband, of 23 years, to cancer. HE was the gourmet cook, I was more of a Comfort Food - Casserole type of cook. I went vegetarian for 3 years following my husband\'s death, but recently returned to meat after moving into an apt. attached to my sisters home in VA. My bro-in-law is an avid hunter and a great cook, too - as is my sister. I eat well, though not as healthy as i would like. I want to introduce my sister and her husband to meals weighted more heavily (lightly?) on veges. They keep a phenomenal vegetable garden that i will begin helping to maintain this year. In my profile pic i am the one in the hat. Bon Appetit!