Robin's easy Spaghetti Casserole
This is simple and easy and it is really good with homemade mashed potatoes and buttered corn.
- Makes:
- 2 or 4 , it all depends on how big of a eater. You can double it too. servings
- Total Time:
- 25 hours 0 minutes
- Prep Time:
- 35 hours 0 minutes
Categories: 5 Ingredients or Less, Main Course
Found on recipenut.com
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Ingredients
- 1 lb ground chuck
- 1 sm sweet onion
- 2 cans franco or chef boy-ardee spaghetti in tomatoe sauce.
- enough velvetta cheese slices to cover the whole casserole on top.
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Directions
- Fry up ground chuck and onion until done, then mix in spaghetti and put it in a casserole dish, put cheese slices on top and put in a 350* oven until cheese melts and it is nice and bubbly. About 25 min. Or you can put it under broiler and let the cheese melt.
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